Happy Thursday my friends.
Today is sketch day and I opened up the fabulous new Specialty Designer Series Paper, Share What You Love from the preorder bundle. LOVE this paper and I know you will too.
Here's our blueprint....
I started with a piece of Whisper White and then layered a mat of Mint Macaron that I ran through the Layered Leaves Dynamic Textured Embossing Folder.
Then I added a 2-3/4 inch square of Whisper White and onto that went a 2-1/2 square of the DSP. I know I had to CUT IT .!!! (That's for Melanie, you know who you are and why I capitalized it.!! )
I then fussy cut a couple more of those fabulous flowers to add some interest to the Mint Macaron background.
The sentiment comes from Thoughtful Banners.....I have a feeling it may be hanging around?!..... stamped that onto a scrap of White in Tranquil Tide and adhered it to a piece of Smoky Slate.
The flowers , banner and the square are all dimensioned, is that a word ?
For the finishing touches I added a Bitty Bow and a wrap of Metallic thread.
Now off the rest of the hop. I will post the links for the products I used today at the end of the post.
Thanks for the visit, I appreciate you.
Just click away to the talent below.......
Shelagh Freemantle - you are here
Here are the products I played with today....
So pretty. Great fussy cutting and I love all the details.
Posted by: Jaimie | 05/11/2018 at 10:26 AM
how pretty, lovely job on the card my friend, I LOVE that designer paper and I know you do too because you're my sister from another mother, haha
Posted by: Stampin with Sandi | 05/10/2018 at 05:11 AM
Truly lovely, Sheelagh! Love your colors and the way you added the cut out flowers.
Posted by: Julie Johnston | 05/10/2018 at 05:09 AM
Very pretty Shelagh! Great way to show off that new paper, love your embossed background too. :)
Posted by: Amy Koenders | 05/10/2018 at 04:23 AM
This is absolutely gorgeous! I love the colors too. The extra flower embellishments you added make the whole card. I really love this card.
Posted by: Mary B | 05/10/2018 at 04:20 AM